Feeling festive this fall? Join the Carlo's team in decorating our fall-themed fondant cake from "Baking with the Cake Boss!" Our experienced decorators will teach guests the tricks of the trade from rolling fondant to creating the perfect leaves to embelish your cake with. The Carlo's decorators will be available for assistance with each step, and will hold a question and answer session following the demonstration.
Menu: Vanilla & Chocolate Cake with Chocolate Fudge filling, covered in fondant and edible sugar decorations.
This course lasts approximately 2 hours.
Participants in this class must be at least 10 years of age. All participants under the age of 18 years must have a legal guardian enrolled in the class.